Cooking comforting pasta in 10 minutes

Fast stages :

1. Cook the pasta (if it is not pre-cooked):

Boil the pasta in salted water until it is the tooth. Drain and reserve.

2. Prepare the meat sauce (5 minutes):

• Heat the olive oil in a pan over medium heat.

• Fry the onion and garlic until tender and scented.

• Add the minced meat and cook until golden brown.

• Stir in the marinara sauce and Italian seasoning. Simmer for 2 to 3 minutes.

• Season with salt and pepper to taste.

3. Assemble the oven (2 to 3 minutes):

In a dish going to the oven:

• Superimpose the pasta → the meat sauce → spoonful of ricotta → of mozzarella and parmesan.

• Repeat the diapers until the dish is full.

• Finish with a generous layer of mozzarella on top.

4. Bake or grill (5 minutes) :

Place under the grill of a hot oven or bake at 220°C (425°F) for about 5 minutes, until the cheese bubbles and is golden brown.

Optional supplements :

• Stir-fried mushrooms or spinach for more vegetables

• A pinch of chili flakes for the spice

• Replace minced meat with lentils or vegetable crumbs with a vegetarian version